• Grease a large jelly roll pan or cookie baking sheet. About SmartyPantsKitchen. Stir in the sour cream, 1 teaspoon vanilla, eggs, and dash of salt. Preparation: Preheat oven to 400°F. • Heat the oven to 350 degrees. 6. A moist, chocolate cake with a decadent, creamy, chocolate frosting! 13 ingredients. Add the butter, water, and cocoa to a medium microwave safe bowl. 1/2 cup buttermilk. Sift together 2 cups sugar, 2 cups flour, baking soda and cinnamon and add to the first mixture and mix well. Batter: Put margarine (or butter), water and cocoa in a large pan and bring to a boil. Author: The Cookin' Chicks. Whisk in the milk. Texas Sheet Cake is a quick and easy moist decadent chocolate cake covered with a chocolate fudge walnut frosting. Preheat oven to 350 degrees. 1 teaspoon vanilla extract. These sheet pans are common household pans as they are the perfect size to fit into a regular standard size home oven. Add cocoa, stir to combine, then turn off heat. Transfer the batter to an 18-by-13-inch baking sheet and bake for 15 minutes. Grease and flour a 13x9x2-inch baking pan. This recipe cuts about 15 pieces and thus comes to about $0.50 per serving slice. 2 cups All-purpose flour. Set aside to cool slightly. Stir together. While cake is baking, make the icing. 4 tbsp cocoa. Featuring a signature Texas ingredient, pecans, the moist chocolaty cake looks unpretentious, like brownies, but it makes an … Or rather, it feeds a lot of cattle. Baking & Spices. Sheet cakes are baked in large 18 x 13 ” baking sheet. And has an extra gooey ratio of cake to frosting. Quick, easy, delicious! In a separate bowl, mix the granulated sugar, baking soda, and flour. Total Time 30 mins. While the cake is baking, toast the pecans (if using). Texas Sheet Cake Frosting. U nsweetened chocolate is the one ingredient that costs the most. This is precisely how the proper Texas sheet cakes are made. Vanilla Texas Sheet Cake is a twist on a classic church potluck recipe, topped with a creamy vanilla frosting and chopped Diamond walnuts. 1 cup nuts, Optional (I used walnut pieces) Bring milk, butter and cocoa to a boil on top of the stove. Aug 12, 2019 - Original Texas Sheet Cake recipe for traditional thin, chocolate sheet cake with chocolate pecan frosting! The cake should be spongy. Read More Prep Time 10 mins. DIRECTIONS. Texas Sheet Cake. Instructions For the Cake: Preheat oven to 350 degrees. What size of a sheet cake pan do you use to make Texas Sheet Cake? Servings: 12. It was given to me from a co-worker at Zeneth Plant in Springfield, Mo. Sheet cakes are generally made in an 13×18-inch sheet pan that’s also known as a baker’s half sheet. Everyone in the family wants me to make it. Add the pecan halves to a dry pan over medium-low heat and cook for 3-4 minutes, stirring occasionally. Remove from the heat as soon as the pecans become fragrant. 1 cup water. 5. I have made this recipe for over 30 years. 362. It’s questionable where the cake even originated, it might not have been in Texas at all! Remove from heat and add the rest of the batter ingredients. Cook for about 2-2 1/2 minutes whisking 30 seconds at a time until melted and smooth. If you have any knowledge of or ideas about where the name came from, I’d love to hear it in the comments! Set aside until ready to use. 1 cup of butter. You will never achieve the true taste and texure of a Texas sheet cake using a 9x13 cake pan to bake this recipe. 4.29 from 7 votes. 2 Eggs, large. 2 eggs, lightly beaten I calculated this delicious texas sheet cake brownie recipe to cost roughly $7.52 for one entire sheet pan. Oh, it’s the important things in life. 2 cups sugar. 3 1/2 cups powdered sugar. 7 tablespoons milk. Remove from heat and stir in sugar, vanilla and nuts. Texas Chocolate Sheet Cake INGREDIENTS CAKE: 2 cups flour. A true Texas sheet cake is baked in a shallow 11x15 jelly roll pan, it is not baked in a 9x13 cake pan. Print Recipe. While the cake is baking, prepare the frosting: In a large saucepan, whisk together 1 cup sugar and 1/2 cup cocoa. Sour Milk: For 1 cup of sour milk, put 1 tablespoon of white vinegar or lemon juice in a measuring cup. Pour the batter into the prepared pan. Mix first four ingredients together in a sauce pan and cook on medium heat until the mixture bubbles. Fold the flour mixture into the chocolate mixture until combined. The best recipe for Original Texas Sheet Cake with Buttermilk with easy-to-follow instructions and big chocolate flavor topped off with a gooey fudgy icing. I always make it for the family B'day cakes. It is far better than any other Texas Sheet cake recipe out there. Refrigerated. 1 stick butter or margarine or 1/2 cup or 8 tablespoons. Cook Time 20 mins. Bake until a toothpick inserted in the center of the cake comes out clean, 30 to 35 minutes. Bits of chopped pecans add a slight crunch! Boil for 3 minutes, stirring constantly. The beauty of this sheet cake version is that it’s baked on a large jelly roll pan—or cookie sheet. Cost to make this recipe. Pour into sheet cake pan and bake at 350-degrees for 20 minutes. Do not allow to burn. Melt butter in a saucepan. They are widely available at Walmart, Target, Costco, and are a standard sized pan. Add milk to the 1-cup line and let it stand for about 5 minutes. Texas sheet cake may be so named because of its size, but ask any proper Texan and they can likely recite a family secret for making "the best." Add the milk, vanilla, and powdered sugar. I would give it a 10 and so would my family and friends. Make the Icing: While the sheet cake is baking, combine the butter, cocoa powder, and milk in a saucepan over medium heat. So it makes a lot of cake. The difference between a Texas sized sheet cake and a regular 9×13 cake is the size of the pan that they are baked in. WHAT IS THE DIFFERENCE BETWEEN A SHEET CAKE AND REGULAR CAKE RECIPE. This is the perfect potluck, pool party, birthday party and family reunion dessert. Recipe by The Anthony Kitchen. 1/4 cup 100% cocoa. Ingredients. Cake: Combine the water, 2 sticks of butter, and 1/2 cup cocoa in saucepan. A Texas Sheet Cake is baked in a 10×15 jelly roll pan, making it larger than your average cake! In a medium saucepan combine the butter, water and cocoa over medium heat; heat until butter melts. I'm Anecia, a native Texan, author, cook and photographer for SmartyPantsKitchen where I'm sharing Traditional and Contemporary Southern recipes for cooks of … Add the pecans, stir together, and pour over warm cake. Chop pecans finely. Sift together the sugar, flour, cocoa, baking soda and cinnamon, and set aside. Add the powdered sugar and vanilla, and stir until very smooth. DIRECTIONS. Add the slightly cooled chocolate mixture and stir well. 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