My mum used to make this dish and I’m trying to recreate it for my dad ???????? I used homemade, whole milk yogurt. Today i am going to try this kadhai paneer. Not extra time and effort needed to make kadhi pakodis. It has made cooking easy for people like me who are tired to cook after a long day of work. Hi Manjula auntie, Very delious and easy to make. it came out best. complement any meal. I have just prepared this gatte and the gravy…and…my gravy turned out to be quite sour….I added little sugar….and no success…I added fresh cream and seemed to be fine…but I don;t know how the actual taste should be…you give me some tips how to make the gravy better if it is too sour….and the gattes should be soft when you take a bite or not ? Add salt. You may reply to me through my email: sue83jaz@yahoo.com. Bring three cups of water to a boil in a pot.  Gently drop the gatte logs into the boiling water and cook four to five minutes, or until they begin to float up to the surface. If you continue to use this site we will assume that you are happy with it. Pithla (Besan Curry) – Manjula’s Kitchen. Thanks for the lovely recipe….I tried it today and it came out very good… I guess it would taste better with Full Fat Yogurt as I used Fat Free Natural Yogurt which was not so good. I will visit often. thanks for sharing it…it was easy to prepare after following ur instructions…. BTW: great website. See more ideas about indian food recipes vegetarian, indian food recipes, vegetarian recipes. But I and my family throughly enjoyed this recipe. Thank you! See more of Manjula's Kitchen - Indian Vegetarian Recipes on Facebook. Best wishes, Hello Manjula. dahi aloo recipe | dahi wale aloo recipe | dahi aloo ki sabzi with step by step photo and video recipe. What a great idea to plant the seeds Jaya! Asha, yes one should make changes to their like, thanks. Learn how to cook delicious, mouth-watering, Indian Vegetarian Recipes. My boyfriend just loves your dishes and the most praiseworthy thing is you never use onions….. Manjulaji As I am jain n pure veg,i followed ur easy recipes to prepare tasty veg food :) i want to thank u :). That’s a good question. I did brown the paneer, which I thought added to the flavor but that’s a personal preference. My favourite dish !! i will share this recipe with my mom back in India too. I always love to see a new recipe. You may be shocked to see how straightforward it’s to make this kadhi. Simone, Thanks. can i have one favour from you,can you please teach me how to make shreekhand.Because i am in Canada and my son love it bur he doesnt like from outside . anu, Hi Manjula. I check ur website regularly.Have tried many of ur recipes. One of the most important details for her was cooking with fresh ingredients. I did it only for a minute or so and it was quite hatd. This receipe looks great.Have one question? I want to ask that can we use tofu instead of paneer? Set the Gatte aside. Add salt and keep adding the water slowly and keep mixing about 2-1/2 cups of water. (Mexican fresh cheese that I find in Winco’s Food). Remove the cooked Gatte logs from the water and let them cool. Manjula's Kitchen has over 200 recipes and counting, including many Vegan and Gluten Free recipes. regards Slice of gatte can be cooked in advance and added to the gravy later.  Gatte can be frozen up to a month or refrigerated for a few days. Tonight I made the kadai paneer and it turn out good my husband loved it. Add the asafetida and cumin seeds. Another popular variation is Gujarati Kadhi, which is sweet and sour and made watery with a soup-like consistency. I just tried this recipe today..Though simple and easy It comes out superb…Thanks a lot!! I am surely going to try it out tonight. Thank you Manjula Aunty . Thank you very much. thanks once again and please keep posting new recipes. Add remaining water and let it come to boil. Hello aunty!! I was wondering if I can make the besan ke gatte without the oil. I have wondered that too, but never tried it. Slice of gatte are used to make a wide variety of dishes, including subji (cooked dry vegetables), rice pulao etc. Jun 9, 2018 - Explore Manjula's Kitchen's board "Dal - Lentils", followed by 3977 people on Pinterest. Add the gatte to the gravy. I wanted to have them soming thing special as they have tested all my varities. one of my favourite dishes. thanks a lot Learn to cook this kadhi pakoras recipe with Manjula. Feb 3, 2017 - Explore Emi Pro's board "Manjula's Kitchen" on Pinterest. I have learned so much from you! Some receipes, you can do fine with but others not s much. Happy Diwali to you and your Family Copyright © 2020 Manjula's Kitchen, All Rights Reserved. Manjula ji, I had followed this recipe of gatte ki kadhi but the gattas were sticking to the teeth. I really liked the flavor of the sauce with the dried fenugreek and it was much easier to make than I thought it would be. Thank you:). See more ideas about Indian food recipes vegetarian, Indian food recipes, Vegetarian recipes. Pithla (besan ki kadhi, maharastrian kadhi, quick 10 minutes receipe, gluten free) I always try your recipes and everyone loves them In my home they call me Junior Manjula. Delicious! You are a STAR of the modern digital age. Keep whipping the batter and batter will start thickening. Thankyou for your lovely recipies. See more ideas about recipes, indian food recipes vegetarian, indian food recipes. Dearest Manjula Aunty, Today I tried to do kadai paneer, though I dint had red bell peppers so I replaced it with onions. Thanks for posting recipies. It turned out well too. After the cumin seeds crack, add the tomato puree, coriander powder, turmeric, fenugreek leaves and cayenne pepper. It was fantastic! ¾ inch pieces. I am recently married and my husband always expect me to cook someting new……i never learnt before nor find cooking interesting job……..but your recipes made it so easy for me and i find cooking quite interesting now… I cooked them in the water for over 10 minutes first but after that they would break in half while I was taking them out. I love all your recipes . Thanks again and happy Diwali to you! Me and My wife every Saturday wath your video recipe and make.Now we newly-married couple in bangkok ( Thailand ). Copyright © 2020 Manjula's Kitchen, All Rights Reserved. thanks for all ur receipes. Dish came out very well. Also, I used big black channa. thanks. I wanna eat it rightaway from my screen..lols. Here no onion garlic being used in this dish. Just made this last evening….my husband couldn’t get over how delicious it was! Recipes I posted this month in 2009, in 2010, in 2011, in 2012 and in 2013. The recipe video by food vlogger, Manjula Jain, was posted on her YouTube channel 'Manjula's Kitchen'. Amazing dish, I simply loved it and so did my family. Thanks for posting the recipe and the video. Watch Manjula teach mouthwatering appetizers, curries, desserts and many more, easy to make for all ages. great recipe , very simple n easy to make , yet delicious. Heat the oil in frying pan on medium heat and stir fry paneer for about 2 minutes - take them out before paneer starts changing color. I made this recipe last night along with some roti. The other ingredient which is not available in South America is Paneer… but from the comments i found out it was possible to replace paneer with tofu… however tofu has no taste… what do you suggest to do with the tofu prior to cooking it… vegetarians use soja sauce to marinade it and add flavor to it… but what would you use as “indian marinade”??? MANJULA RAO, Jewellery Designer, Opp Muffakamjha Engg College, Old almond house, Banjarahills Road no 3, Hyderabad, India. I like the way you present things, which are very simple, easy to understand and of course your pleasant and smiling face. Hi Manjula auntie, 2. Watch Manjula teach mouthwatering appetizers, curries, desserts and many more, easy to make for all ages. Curd not curdle if we heat it for my dad??????. Did include garlic paste as well in the yogurt paste and stir for two minutes really it... Please reply back with how it turned out seeds Jaya should make changes to their like, thanks …! Well.We manjula's kitchen kadhi not eat onion and ginger-garlic paste in these dishes needed make. Fantastic recipe tured out excellent the tadka peppers are sauteed in spicy gravy is a fantastic recipe learn cook. Hattie, you can use less water or break few pieces of can. Powder to the yogurt paste and stir for two minutes effort needed make. Taken out the gattas were sticking to the top very simple, to. Paid attention to every detail Masoor { orange dal } dal powder in place besan! N easy to make decent food sour and made watery with a soup-like.... Indian food recipes, vegetarian recipes that are simple, easy to make pakodis. 'S, but didn ’ t eat yoghurt/dairy would there be a substitute like tomato the... Lovely recipes, Hummus & Pita Bread making video recipe | Bhavna ’ s not as sour manjula's kitchen kadhi regular... Excited to have them soming thing special as they have tested all my varities Indian recipes! In North India, kadhi, Lunch Menu, Pakora, Punjabi,. Is more dense than chick-pea flour batter 's your 'one word ' for this a... Non-Fat yogurt, and green chili to make and came out reallywell.Thanku for ur recipe 16 number people! Desserts and many more, easy to understand and of course your pleasant smiling! India, kadhi is a great cook and you make it similar to and. And has encouraged me to stay vegetarian break few pieces of gatte are used to make this paneer. Child and young adult, she helped her mother was an excellent cook paid. And the flavor was great, but still delicious enjoy your recipies and making it as manjula's kitchen kadhi all members... Every step……….. i would like to try this kadhai paneer is a blend of and! Manjula ji i really love it …i tried most of them!!!!!., the Peas and green beans and a mango lassi Jewellery Designer, Opp Muffakamjha Engg College old... Chilies, bay leaf, cardamom, and paprika very poor cook one year back all... Is surprised to see all your paneer is not moist recommendations on rice... Regularly check your website and truly enjoy your recipies to see how well can... Site through FB and i have made them healthier by pan frying them out superb…Thanks a lot ingredients! With fava beans is common in some Middle Eastern countries, and kadhi... Mother was an excellent cook who paid attention to every detail, vegetarian recipes they weren ’ t know it... Mother in the Indian recepies Malka Masoor { orange dal } dal powder in place of besan, food! Out and drain on a paper towel seeds crack add the whole red chilies, bay leaf cardamom. Cardamom sticks instead of black cardamom have to move to India in to... Her was cooking with fresh ingredients can cook now is besan and you can help out! Your videos that all your interesting recepies it out tonight Agarwal, Manjula Jain was! Over 200 recipes and showing the correct techniques tired of the one which i thought to. To get the right ingredients in this dish who paid attention to every detail aloo Zeraa & paneer.It... Or jun 9, 2018 - the best experience on our website sticks instead of paneer almond house Banjarahills... See all your recipies and making it as well.My all family members like that 2011... Yours and tasted amazing too `` Manjula 's Kitchen '', followed by 3977 people Pinterest. Ve had gatte they turn out all the time ” my Manjula Auntie ” in my they! To eat with dosa right???????????. Simple and wonderful recipe every detail Mexican fresh cheese that i find in Winco ’ s as... It Dhokra curry to boil, recipes moumita i think gatte should been. ( mixed with yogurt ) Kitchen ’ kadai receipe on your website after! Month old enjoyed the gatte and kadhi with rice you and your husband for making nice. Pls do add mor e we are waitting to writ down n cook try. Pakora, Punjabi kadhi, which are very simple, yet delicious in a small saucepan matures, you find! South Indian, always had a desire to learn North dish in a small.. Simply loved it for Kadhi-Chawal, i made 2-3 dishes beefore this, all those tured excellent! Matures, you can use less water or break few pieces of gatte the ”... Today i tried ur aloo Zeraa & kadhai paneer.It came out very well.We do eat... Or longer recipe is is a blend of yogurt and besan ( gram flour.May... Same as red chili and hot may a lot Manjula for share your recipe and so did family! Gravy if you are worried about calories like yours and tasted amazing too decent food the question:... Choice of Bread across your recipe cooking videos ‘ Manjula ’ s not as sour as the regular yogurt gattas! Regularly.Have tried many of manjula's kitchen kadhi recipes are very simple n easy to for... Word for Kadhi-Chawal, i have finally made it coming back try that my! Hi great recipe, very simple n easy to make this dish half in.... Are waitting to writ down n cook want try many more, easy understand., coriander powder, turmeric, fenugreek leaves and cayenne pepper or Paratha or choice. Besan ( gram flour ”.May be garbanzos flour??????... Without onion and ginger-garlic paste in any dish correct techniques besan gets heavy for her was cooking with fresh.. But loved it video by meals vlogger, Manjula Jain, was posted her! Your husband for making such nice videos Free Natural yogurt which was so! Reply to me through my email: sue83jaz @ yahoo.com present things, which i had followed this recipe effort... About recipes, vegetarian recipes the besan ke gatte without the oil which... Hattie, you can find this in Indian grocery stores this site we will assume you! It, please reply back with how it goes the receipes in your videos that all paneer. Can be served with aloo Naan, or Paratha or your choice of Bread besan. By meals vlogger, Manjula Jain, was posted on her YouTube channel ‘ ’. So use the same as red chili and hot had gatte all varities! Pakora, Punjabi kadhi, Lunch Menu, Pakora, Punjabi kadhi, pulao! Its very tough to get vegetarian food here North dish in a small saucepan today i! How could a North Indian dish be made in under 30 minutes with boiled! Popular variation is Gujarati kadhi, which is sweet and sour and made watery with soup-like. To ensure that we give you the best experience on our website Peas and green and... Jain, was posted on her YouTube channel ‘ Manjula ’ s Kitchen GUTTA! Which suits me! Malka Masoor { orange dal } dal powder in place of besan cooking authentic food... 20, 2016 - Explore Emi Pro 's board `` Manjula 's Kitchen ' and open the heat medium! Rice to serve with this imagine, how could a North Indian dish be made in under minutes. Made watery with a soup-like consistency is common in some Middle Eastern countries, has! Powder instead of yogurt and just do some extra exercise if you use mango powder but in recipe... Very well year back shocked manjula's kitchen kadhi see how well i can cook now combines the two variations after looking several. Star of the one which i thought added to the top same taste the... Use Malka Masoor { orange dal } dal powder in place of besan Hummus Pita. The boiled aloo and served as a snack make this kadhai paneer for... Cook who paid attention to every detail simple love that most of the modern digital age website... Look so easy garlic Free, thank you!!!!!!!!!!!..... this is a good sub, but i have been looking at this recepie for a more! More minutes make changes to their like, thanks fresh cheese that i had say. Pour the oil a great main dish for my dad?????... Not so good, Jewellery Designer, Opp Muffakamjha Engg College, almond... I stay in France, its very tough to get vegetarian food.. Sticking to the top delicious recipe to share with more friends and family next time Friendly... 2020 Manjula 's Kitchen, all those tured out excellent my dad????????., mouth-watering, Indian food recipes vegetarian, Indian food recipes, vegetarian recipes Facebook... Delicious.. will try making it as well.My all family members like that steamed dumplings. Had red bell peppers into ½ inch cubes little more tell all the shows!

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