Post navigation Navigation ← In a smaller bowl, mix together flour, baking soda, baking powder, salt, and pumpkin pie spice. How to Store Pumpkin Bread. Advertisement. This easy recipe for homemade Pumpkin Muffins Yogurt is quick, simple, and the best. Make sure all your ingredients are at room temperature. The Greek yogurt helps keep it moist, and the honey & maple syrup help keep it sweet, without overdoing it. This post may contain affiliate links, which means I receive a small commission on your purchase if you order anything through these links. Pin. ; Add dry ingredients to wet ingredients and stir until combined. To make this bread into muffins, see my note below the recipe. This bourbon-spiked Greek yogurt pumpkin bread recipe is a healthy twist on a fall classic. ), this guiltless bread not only tastes delicious, but is good for you too. I know that it’s higher in calories and not as healthy as Greek yogurt however, it’s a great last resort alternative. Advertisement. For breakfast on the go, spin this recipe into individually portioned muffins by dividing the batter among 12 muffin cups coated with cooking spray and baking at 375°F for 22 minutes. Grease a 9 x 5 loaf pan with nonstick cooking spray or butter. Plus the sugar in the recipe isn't refined white sugar. It’s supremely moist and tender with lots of cozy flavors, and it’s full of wholesome mix-ins like fruit and nuts. Notes and tips to make this healthy pumpkin banana bread: I prefer using non-fat Greek yogurt in this recipe. 20 Best Diabetic Pumpkin Bread. This healthy pumpkin banana bread is a fall treat that must be on your baking list. To freeze muffins, … Store at room temperature on the counter top for up to 3 days or in the fridge for up to 5. Advertisement. Not quite pumpkin bread, not quite banana bread, it combines hints of both to create a soft and tender bread that’s subtly sweet, subtly spiced, and loaded with flavour. I hope you get to enjoy this recipe soon. More. My first official pumpkin recipe of the season is here and I'm glad I waited to kick it off with this Healthy Double Chocolate Pumpkin Bread! My favorite bread has always been pumpkin. This bread is … 7 of 18. Fresh out of the oven your pumpkin bread will be filled with melty chocolate chip morsels. They are naturally sweetened, low calorie, low fat, and kid-friendly. Plain, unsweetened yogurt. I’ve made my mom’s traditional pumpkin bread recipe a little bit healthier by adding greek yogurt for some extra protein. View All. After you’ve tried this healthy zucchini bread, you’re going to want this healthy banana bread, healthy pumpkin bread, and healthy lemon zucchini bread next! nutmeg, Chobani, instant vanilla pudding mix, pumpkin pie spice and 6 more. ; In a large bowl, whisk together eggs, oil, and maple syrup. Pumpkin Muffins Yogurt. Chocolate Chip Pumpkin Bread: For a chocolate-y Pumpkin Banana Bread recipe whisk chocolate chips into the bread batter. It's sugar from bananas, honey, and pure maple syrup. This tender, naturally sweetened pumpkin cream cheese bread makes the perfect fall quick bread recipe. See more ideas about Recipes, Bread, Food. Greek Yogurt Pumpkin Bread smells divine coming out of the oven, and tastes just as good! Combine wet ingredients: In a separate bowl, whisk together the egg, oil, pumpkin, both sugars and greek yogurt until combined. So let's talk about what else makes this a healthy pumpkin bread. Whole Wheat Pumpkin Bread is a healthy, moist quick bread with rich and warm Autumn flavors. Room temperature ingredients mix better together which will result in a more coherent batter. Once this healthy pumpkin bread comes out of the oven, you’ll hardly be able to wait before tearing into a slice. Greek Yogurt Maple syrup Vanilla extract Pumpkin puree Chopped nuts (optional) How to Make this healthy Gluten Free Pumpkin Bread. Preheat oven to 350F and line bread loaf pan (I used 8×4) with non-stick spray and parchment paper. This healthy zucchini bread with yogurt can be made with or without chocolate chips and/or nuts! Preheat oven to 350 degrees F. Spray 8 1/2" by 4 1/2" metal loaf pan with nonstick cooking spray with flour. Most recently I decided to bake a loaf of this healthy pumpkin bread full of whole grains, nutrients and fiber. I was walking through the grocery store the other day and found myself picking up ALL things pumpkin. Preheat oven to 350 degrees. If you’ve tried Super Skinny Pumpkin Muffins , this Pumpkin Bread recipe has the same pumpkin pie spice and wonderfully nutritious ingredients. In large bowl, with wire whisk, combine brown sugar and egg whites. and no oil (thanks banana! How to Make Pumpkin Pecan Bread. How to make Chocolate Chip Pumpkin Bread. I use it almost anytime I make muffins, pancakes or other baked goods. Ingredient notes ; Add in pumpkin puree and vanilla.Set aside. And because of the Greek yogurt and the oil there is no butter and no milk in this recipe. Store this healthy pumpkin bread in an air-tight container or gallon-size Ziploc with a piece of paper towel on the bottom to soak up the moisture. Healthy Pumpkin Bread With Coconut Oil And Greek Yogurt: I decided to transform my original pumpkin bread recipe into something a little healthier and surprisingly it worked, without changing the taste and texture of the bread. Healthy Double Chocolate Pumpkin Bread is made with whole wheat pastry flour, coconut sugar, greek yogurt, and other clean ingredients. Pumpkin Greek Yogurt Parfait Little Dairy On The Prairie. It uses healthy swaps for a less guilty treat. Greek yogurt zucchini bread is a lighter alternative to classic zucchini bread, thanks to a handful of wholesome ingredients that pack a flavorful punch.Made with agave, coconut oil, Greek yogurt, and fresh zucchini, this will be your new favorite summertime snack. Yes, that’s it! For a dairy-free Healthy Pumpkin bread replace the yogurt with unsweetened applesauce, coconut oil, or a store-bought dairy-free yogurt. Made with pumpkin puree, warm pumpkin spices and brown sugar. Oh, and these healthy pumpkin muffins have no oats. You guys!! Or if … However, you can use any kind of plain yogurt to make this pumpkin bread. 6 of 18. Thanks for supporting me and my blog! Healthy Pumpkin Bread is moist, spiced to perfection, and features an optional cream cheese swirl for an extra delicious twist on easy pumpkin bread. The rest of the moisture comes from two things: Greek yogurt and pumpkin purée.Greek yogurt is one of my favorite ingredients in healthier baking because it provides the same moisture as extra butter or oil for a fraction of the calories, and it gives your baked goods a little protein boost too! 2. Combine dry ingredients: In a large bowl mix together the flour, baking soda, salt, cinnamon, nutmeg and allspice. 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