... To get that signature swirl, simply combine butter, brown sugar, cinnamon, and nutmeg. A dusting of cinnamon and a sprinkle of two and that’s it for this Cinnamon Roll Banana Bread. Step 1. beat with electric mixer about one minute. I didn’t have any cinnamon so I subbed in some brown sugar. Okay, so I figure everyone has a basic go-to Banana Bread recipe so the question I have for you is when’s the last time you switched it up? For the swirl, you can either make one thicker layer or two slightly thinner layers. Drizzle over banana bread. One of my all-time food combinations is cinnamon and raisin! These Cinnamon Sugar Banana Bread Muffins are light, moist, perfectly sweetened, and loaded with banana bread flavor. I added an additional banana and a bit of brown sugar to add more moisture to the bread. This bread comes out super moist and also a little brown sugar crunch on top. Memorial Day weekend doesn’t conjure up images of sweatpants and slippers, does it? Add more powdered sugar until you reached desired thickness. Finally, add sour cream to banana bread! Moist and flavorful brown butter banana bread is elevated to a whole new level of awesome thanks to a thick ribbon of cinnamon sugar that is swirled in the center. Pro Tip: Do not break up the brown sugar too much when stirring its ok to leave it clumpy. The cinnamon swirl is just a mix of cinnamon and sugar layered with the banana bread mixture. Sure, the competition is fierce, but all those other loaves lack the 100% whole grains, added protein, and non-GMO ingredients that only Kodiak Cakes can offer. I also used sour cream here to make the bread ultra moist! This is common and normal for most quick bread recipes. I love the way it smells up the house and of course I enjoy eating it too! There’s nothing I love more than seeing my bananas get all brown and mushy because that means it’s time to make some cinnamon raisin banana bread! I used 1/4 cup white sugar and 1/4 cup brown. Experimenting with Banana Bread, this is one variation with mostly Splenda, but with sweet brown sugar and spicy Cinnamon added. In the Summer I make this Healthy Blueberry Banana Bread at least once a week. I added a cinnamon sugar topping to make it a little extra special. You can find these miniature loaf pans for less than $2 at Michaels, but you can also use disposable. We’re swirling a sweet cinnamon brown sugar mixture right in the middle of our banana bread. This is my first attempt at making banana bread so I hope it comes out perfectly! But anyway, back to this banana bread. Banana Bread Look no further, you’ve stumbled upon the best banana bread recipe on the internet. Similar to my favorite snickerdoodle banana bread, you can sprinkle the top of this bread with a cinnamon sugar mix. It’s moist and fluffy but hearty and wholesome with a sweet cinnamon sugar swirl running through. grease 9"x5" loaf pan and put 12 baking cups in mini muffin pan. I always include cinnamon in banana bread. PIN THIS RECIPE to your Breads or Breakfast boards and remember to FOLLOW US ON PINTEREST!. Add the banana halves on top if using, cut side up. A mixture of light brown sugar and cinnamon goes on top. Banana bread is something I crave all year long. Brown Sugar Bread and any variation of this no yeast bread makes the perfect housewarming, hostess, holiday and neighbor gift as well. 2 ; large eggs; ½ cup granulated sugar (100 g); ½ cup light brown sugar (100 g); ½ cup Chobani® Vanilla Blended Greek Yogurt (125 g); 2 ; ripe bananas, mashed; 2 tablespoons ; unsalted butter, melted; 1 ½ cups all purpose flour (190 g); ½ teaspoon ; kosher salt; ¾ teaspoon ; baking powder; ¾ teaspoon ; baking soda; 1 ½ teaspoons ; ground cinnamon; ¼ teaspoon ; ground nutmeg Enter: cinnamon sugar swirl. Banana bread will be a golden brown on top, and the batter will usually crack down the middle. Banana bread is what we call a quick bread, meaning it’s quick to make! Banana bread is a classic, there is just something comforting about it. You will “smoosh” together these ingredients with your fingers so some butter clumps remain. This cinnamon banana bread recipe is so easy to make and tastes SO delicious and moist! Using both brown sugar and white sugar adds moisture and gives the banana bread a deeper flavor. Cinnamon Bread is so simple and incredibly moist with swirls of cinnamon and brown sugar throughout. A half cup of sour cream makes banana bread unbelievably moist and tender. in a medium bowl mix eggs, mashed bananas, sugars, melted butter, vanilla and milk. Nikki's Brown Sugar Banana Bread step by step. Preheat oven to 350°. Moist banana bread = the best thing ever. Brown Sugar Crumble is what make this unique too. How to make old fashioned banana bread. This homemade quick bread recipe is perfect for breakfast, dessert or a snack and even makes a nice Christmas gift. The batter for this bread starts with overripe bananas, softened butter and sugar. Brown Sugar Banana Bread. One because I love cinnamon and two because it pairs so well with the sweet banana flavor. Once you’ve swirled the cinnamon sugar to create your cinnamon banana bread, bake the loaves at 350 degrees for 40-45 minutes. Banana bread tastes best on day 2 after the flavors have settled together. But when you combine them to create some delicious banana bread, it takes things to a whole other level. Cook’s Tip: Start with very ripe bananas, with brown speckles but not completely brown. Don’t get me wrong, classic banana bread is a wonderful thing, but even our most beloved recipes can get, well, a little boring sometimes! Simply bake it in miniature loaf pans. Banana Bread. preheat oven to 350°F. This past weekend, when most are wearing swimsuits and running through sprinklers, we were huddled up around a fire and burning pumpkin spice candles. This is an easy recipe that everyone will love. Topped off with thick and fluffy vegan frosting and the best cinnamon roll cookies, this is one special loaf. This easy banana bread is packed with brown sugar and cinnamon flavors, and can be easily customized with all your favorite add-ins like chocolate, nuts and coconut. Cover and store glazed banana bread at room temperature for 2 days or in the refrigerator for up to 1 week. One of the best things about this recipe is how easy it is to make! In a small bowl mix the ¼ cup flour, ¼ cup brown sugar and 1 tsp of cinnamon together, add to the softened butter and mix till a crumb forms, if it is still too sticky try adding a bit more flour. Unless you live in New Jersey. They’re dipped in butter and then in an irresistibly good cinnamon sugar topping. Trust me, this is one banana bread you need to make. Stir through the pecan nuts, then pour into the loaf tin and level the top. Cinnamon Raisin Banana Bread. Amazing Cinnamon Banana Bread! 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